I was at the Noe Valley’s farmers market yesterday and spotted some fresh ong choy! I bought one bunch for under $3. […]
Vegetables
Mum’s Buddha’s Delight (Jai)
Happy Chinese New Year! Gung Hay Fat Choy! Given a new year is almost upon us, I thought I’d start fresh and introduce my new domain name www.GowsTakeout.com which is replacing GowsTakeout.Wordpress.com. Hopefully you like the new design. I’m hoping it will be easier to find recipes and restaurant reviews […]
Simple Chinese Meal
I hadn’t made a Chinese supper in a long while so decided tonight was the night to change that! I had some chicken breast I bought yesterday (on sale at Whole Foods – $5.99/lb vs $7.99/lb), fresh bok choy, and tofu (soft/medium) on hand. The menu was going to be […]
Napa Cabbage with Braised Mushrooms
This recipe is dead easy and is my go-to dish when I need a chinese veggie dish. The mushroom is optional if you lack time. I also try to to use homemade chicken stock whenever possible. 2 tbsp dried shrimps 1 napa cabbage 2 green onion, cut in 2″ sections […]